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- Latido – Singapore - a MICHELIN Guide Restaurant
Latido – a restaurant in the 2025 MICHELIN Guide Singapore The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website
- Colombian restaurant Latido opens at Tras Street in Tanjong Pagar - CNA . . .
Colombian chef Fernando Arevalo is back with a new restaurant Latido, located on Tras Street, is a casual but still polished hotspot for all things related to Colombian cuisine, drinks and
- Latido: Singapores Only Colombian Restaurant By Ex-Bacatá Chef
Latido at Tras Street offers a friendly introduction to Colombian cuisine and a wide selection of Latin American wines
- Food Review: Latido At Tras Street | Singapore’s Only Colombian . . .
Unlike Preludio and Bacata, Latido is a shift towards a more casual and accessible approach to Colombian cuisine, which is befitting of the dining climate in Singapore right now, as diners are more conscious of how much they would spend dining out
- Latido @ Tras Street - Singapores First and Only Colombian Restaurant
Latido offers dishes that work well to introduce Colombian food to the local Singaporean palate whilst providing a few more unique dishes to pique the interest of the adventurous, such as chicken hearts and rabbit meat
- Latido Food Menu (A4 Landscape))
Bocados de Tiradito Sawara Ceviche, Leche de Tigre, Lime Pearls
- Review: Latido wins us over with its broths, bold bites, and big hearts
Singapore’s dining scene isn’t short on global flavours — we’ve got everything from Peruvian Turkish fare But Colombian cuisine? That we haven’t heard of Until Latido, that is Latido is a new spot on Tras Street that proudly flies the flag for the South American country’s rich culinary heritage
- Latido, Tras Street: Only Colombian restaurant in Singapore (and maybe . . .
Colombian chef Fernando Arevalo (formerly Precludio and Bacata) started the only Colombian restaurant @latido sg in Singapore (and maybe Southeast Asia) Latido means “heartbeat ”
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